GB 5413.21-2010 National food safety standard Determination of calcium,iron,zinc,sodium,potassium,magnesium,copper and manganese in foods for infans and young children,milk and milk products (English Version)
This standard specifies the determination methods for calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese in food for infants and young children and dairy products. This standard applies to the determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese in food for infants and young children and dairy products.
GB 5413.21-2010 history
2016GB 5009.268-2016 Determination of Multi-elements in Food Safety National Standards
2010GB 5413.21-2010 National food safety standard Determination of calcium,iron,zinc,sodium,potassium,magnesium,copper and manganese in foods for infans and young children,milk and milk products
1997GB/T 5413.21-1997 Milk powder and formula foods for infant and young children--Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese
GB 5413.21-2010 National food safety standard Determination of calcium,iron,zinc,sodium,potassium,magnesium,copper and manganese in foods for infans and young children,milk and milk products has been changed from GB/T 5413.21-1997 Milk powder and formula foods for infant and young children--Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese.