National Health Commission of the People's Republic of China
Latest
GB 5009.25-2016
Scope
This standard specifies the determination methods for Aspergillus versicolor by liquid chromatography-tandem mass spectrometry and high performance liquid chromatography. This standard applies to the determination of versicolor in rice, corn, wheat, soybean and peanut. The first method "liquid chromatography-tandem mass spectrometry 2 principle
GB 5009.25-2016 history
2016GB 5009.25-2016 Determination of Aspergillus versicolor in food according to the national food safety standard
2003GB/T 5009.25-2003 Determination of sterigmatocystin in vegetable foods
1996GB/T 5009.25-1996 Determination method of Aspergillus versicolor in food