- Standard No.
- GB 23200.77-2016
- Language
- Chinese, Available in English version
- Release Date
- 2016
- Published By
- National Health Commission of the People's Republic of China
- Latest
-
GB 23200.77-2016
- Replace
-
SN/T 2431-2010
- Scope
- This standard specifies the methods for gas chromatography determination and gas chromatography-mass spectrometry confirmation of the detection of feneth ether residues in food. This standard is applicable to the detection of the residual amount of vermiculite in asparagus, potato, green onion, pear, peach, corn, barley, tea, vinegar, honey, walnut, rabbit meat, chicken liver, shrimp and chicken. Refer to the implementation.
GB 23200.77-2016 Referenced Document
- GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food*, 2021-03-03 Update
- GB/T 6682 Water for analytical laboratory use.Specification and test methods
GB 23200.77-2016 history
- 2016 GB 23200.77-2016 National food safety standards— Determination of halfenprox residue in foods
GB 23200.77-2016 National food safety standards— Determination of halfenprox residue in foods has been changed from SN/T 2431-2010 Determination of halfenprox residues in food for import and export .