National Health Commission of the People's Republic of China
Latest
GB 5009.265-2021
Scope
The first method of this standard specifies the gas chromatography-mass spectrometry determination method for 16 kinds of polycyclic aromatic hydrocarbons in food; the second method specifies the liquid chromatography determination method for 15 kinds of polycyclic aromatic hydrocarbons in food. The first method of this standard is applicable to 16 polycyclic aromatic hydrocarbons (benzo[c]fluorene, benzo[a]anthracene, cyclo Penta[c,d]pyrene, 5-methyl, benzo[b]fluoranthene, benzo[k]fluoranthene, benzo[j]fluoranthene, benzo[a]pyrene, indeno[1 ,2,
GB 5009.265-2021 history
2021GB 5009.265-2021 Determination of Polycyclic Aromatic Hydrocarbons in Food Safety National Standards
2016GB 5009.265-2016 Determination of Polycyclic Aromatic Hydrocarbons in Food Safety National Standards