This standard specifies the analysis methods for various hygienic indicators in milk and dairy products. This standard is applicable to the analysis of various hygienic indicators in milk and dairy products.
GB/T 5009.46-1996 history
2016GB 5009.6-2016 National food safety standard Determination of fat in food
2010GB 5413.3-2010 National food safety standard Determination of fat in foods for infans and young children,milk and milk products
2003GB/T 5009.46-1996 Analytical methods for hygienic standards of milk and dairy products
GB/T 5009.46-1996 Analytical methods for hygienic standards of milk and dairy products was changed to GB 5413.33-2010 National food safety standard Determination of specific gravity in raw milk.
GB/T 5009.46-1996 Analytical methods for hygienic standards of milk and dairy products was changed to GB 5413.34-2010 National food safety standard Determination of acidity in milk and milk products.
GB/T 5009.46-1996 Analytical methods for hygienic standards of milk and dairy products was changed to GB 5413.3-2010 National food safety standard Determination of fat in foods for infans and young children,milk and milk products.