This standard specifies the type and basic parameters, technical requirements, test methods, inspection rules and marking, packaging, transportation and storage requirements of pig slaughtering and processing turnover box cleaning machines. This standard applies to automatic or semi-automatic cleaning equipment for turnover boxes in pig slaughtering and segmentation processing.
SB/T 10915-2012 Referenced Document
GB 5226.1 Safety of machinery--Electrical equipment of machines--Part 1: General requirements*, 2019-06-04 Update
GB/T 191 Packaging.Pictorial marking for handling of goods
GB/T 27519 General requirements for livestock slaughtering equipment
SB/T 10456 General technical condition for livestock animal slaughtering equipments
SB/T 222 General specification for food machinery.Basic technical requirements*, 2014-04-06 Update
SB/T 223 General specification for food machinery.Technical requirements of machining*, 2014-04-06 Update
SB/T 224 General specification for food machinery.Technical requirements for assembling*, 2014-04-06 Update
SB/T 225 General specification for food machinery- Technical requirments for casting*, 2017-01-13 Update
SB/T 226 General specification for food machinery- Technical requirments for welded and riveted components*, 2017-01-13 Update
SB/T 227 General specification for food machinery- Technical requirments for electrical installations*, 2017-01-13 Update
SB/T 229 General specifications for food machinery.Technical requirements for product packing*, 2014-04-06 Update
SB/T 10915-2012 history
2019NY/T 3399-2018 Pig slaughtering and processing turnover box cleaning machine
2013SB/T 10915-2012 Circulating box cleaner for pig butchering and process
SB/T 10915-2012 Circulating box cleaner for pig butchering and process was changed to NY/T 3399-2018 Pig slaughtering and processing turnover box cleaning machine.