SB/T 224-2013
General specification for food machinery.Technical requirements for assembling (English Version)

Standard No.
SB/T 224-2013
Language
Chinese, Available in English version
Release Date
2014
Published By
Professional Standard - Business
Latest
SB/T 224-2013
Replace
SB/T 224-2007
Scope
This standard specifies the general technical requirements, general test methods and inspection rules for the assembly of food machinery products. This standard applies to the quality requirements for component assembly and complete machine assembly of food machinery products. The specific assembly requirements for various types of products should be based on this standard and specified in their respective product standards according to their characteristics.

SB/T 224-2013 history

  • 2014 SB/T 224-2013 General specification for food machinery.Technical requirements for assembling
  • 2007 SB/T 224-2007 General specification for food machinery- Technical requirments for assembling
  • 0000 SB/T 224-1985
General specification for food machinery.Technical requirements for assembling



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