This standard specifies the TLC method for the determination of ochratoxin A in grains and soybeans. This standard applies to the determination of ochratoxin A in wheat, corn and soybean. The detection limit of this method is 10 μg/kg.
GB/T 5009.96-2003 history
2017GB 5009.96-2016 Determination of Ochratoxin A in National Food Safety Standard Food
2003GB/T 5009.96-2003 Determination of ochratoxin A in cereals and soybeans
1991GB/T 13111-1991 Method for Determination of Hertoxin A in Cereals and Soybeans
GB/T 5009.96-2003 Determination of ochratoxin A in cereals and soybeans has been changed from GB/T 13111-1991 Method for Determination of Hertoxin A in Cereals and Soybeans.
GB/T 5009.96-2003 Determination of ochratoxin A in cereals and soybeans was changed to GB 5009.96-2016 Determination of Ochratoxin A in National Food Safety Standard Food.