This standard specifies the determination methods of insolubility index and solubility. Method 1 of this standard is applicable to the determination of the insolubility index of milk powder without soybean ingredients, and method 2 is applicable to the determination of the solubility of infant formula and milk powder.
GB/T 5413.29-1997 history
2010GB 5413.29-2010 National food safety standard Determination of solubility in foods for infans and young children,milk and milk products
1997GB/T 5413.29-1997 Milk powder and formula foods for infant and young children--Determination of solubility
GB/T 5413.29-1997 Milk powder and formula foods for infant and young children--Determination of solubility was changed to GB 5413.29-2010 National food safety standard Determination of solubility in foods for infans and young children,milk and milk products.