This standard specifies the maximum residue limit of the pesticide fenvalerate in food. This standard applies to cereals, leafy vegetables (including cabbage heads, cauliflower, etc.), fruit vegetables (including various melons), root vegetables, fruits and other crops that use fenvalerate.
GB 14928.5-1994 history
2021GB 2763-2021 National Food Safety Standard Maximum Residue Limits of Pesticides in Food
2019GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
2016GB 2763-2016 National food safety standard-- Maximum residue limits for pesticides in food
2014GB 2763-2014 National food safety standard.Maximum residue limits for pesticides in food
2012GB 2763-2012 National food safety standard.Maximum residue limits for pesticides in food
2005GB 2763-2005 Maximum residue limits for pesticides in food
1994GB 14928.5-1994 Maximum residue limits of fenvalerate in food
GB 14928.5-1994 Maximum residue limits of fenvalerate in food was changed to GB 2763-2005 Maximum residue limits for pesticides in food.