This standard specifies the maximum residue limit of permethrin in food. This standard applies to crops such as grains, vegetables, and fruits that have used permethrin pesticide preparations.
GB 14871-1994 history
2021GB 2763-2021 National Food Safety Standard Maximum Residue Limits of Pesticides in Food
2019GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
2016GB 2763-2016 National food safety standard-- Maximum residue limits for pesticides in food
2014GB 2763-2014 National food safety standard.Maximum residue limits for pesticides in food
2012GB 2763-2012 National food safety standard.Maximum residue limits for pesticides in food
2005GB 2763-2005 Maximum residue limits for pesticides in food
1994GB 14871-1994 Maximum residue limits of permethrin in foods
GB 14871-1994 Maximum residue limits of permethrin in foods was changed to GB 2763-2005 Maximum residue limits for pesticides in food.