GB 15194-1994
Maximum residue limits of anilazine and other pesticides in foods (English Version)

Standard No.
GB 15194-1994
Language
Chinese, Available in English version
Release Date
1994
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Status
 2005-12
Replace By
GB 2763-2005
Latest
GB 2763-2021
Scope
This standard stipulates the maximum residue limits of pesticides such as difenazol in various foods. This standard is applicable to all kinds of agricultural products that are allowed to use this kind of pesticide in our country according to the pesticide registration regulations.

GB 15194-1994 history

  • 2021 GB 2763-2021 National Food Safety Standard Maximum Residue Limits of Pesticides in Food
  • 2019 GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
  • 2016 GB 2763-2016 National food safety standard-- Maximum residue limits for pesticides in food
  • 2014 GB 2763-2014 National food safety standard.Maximum residue limits for pesticides in food
  • 2012 GB 2763-2012 National food safety standard.Maximum residue limits for pesticides in food
  • 2005 GB 2763-2005 Maximum residue limits for pesticides in food
  • 1994 GB 15194-1994 Maximum residue limits of anilazine and other pesticides in foods

GB 15194-1994 Maximum residue limits of anilazine and other pesticides in foods was changed to GB 2763-2005 Maximum residue limits for pesticides in food.

Maximum residue limits of anilazine and other pesticides in foods



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