GB/T 10781.1-2006 (English Version) PDF

Standard No.: GB/T 10781.1-2006
Language: Chinese, Available in English version
Release Date: 2006
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Status: Be replaced 2022-04
Replace By: GB/T 10781.1-2021
Latest: GB/T 10781.1-2021
Replace: GB/T 11859.1-1989 GB/T 10781.1-1989

Scope: This standard specifies the terms and definitions, product classification, requirements, analysis methods, inspection rules and signs, packaging, transportation and storage of Luzhou-flavor liquor. This standard applies to the production, inspection and sales of Luzhou-flavor liquor.

GB/T 10781.1-2006 Referenced Document

GB 10344 General standard for the labeling of prepackaged alcoholic beverage
GB 2757 National Food Safety Standard Distilled Liquor and Compound Wine *， 2012-08-06 Update
GB/T 10345 Method of analysis for baijiu*， 2022-07-11 Update
GB/T 10346 Liquor inspection rules and markings, packaging, transportation and storage*， 2023-09-07 Update
JJF 1070 Measurement and Inspection Rules for Net Content of Quantitatively Packaged Commodities*， 2024-04-09 Update

2021 GB/T 10781.1-2021 Quality requirements for baijiu—Part 1:Nongxiangxing baijiu
2006 GB/T 10781.1-2006 Strong flavour Chinese spirits
1989 GB/T 10781.1-1989 Strong aromatic Chinese spirits

GB/T 10781.1-2006 Strong flavour Chinese spirits has been changed from GB/T 11859.1-1989 Strong aromatic Chinese spirits of low concentration.