GB 31656.10-2021
National Food Safety Standard for Determination of Metaldehyde Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry (English Version)

Standard No.
GB 31656.10-2021
Language
Chinese, Available in English version
Release Date
2021
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB 31656.10-2021
Scope
This document specifies the sample preparation and liquid chromatography-tandem mass spectrometry method for the detection of metaldehyde residues in aquatic products. This document is applicable to the detection of metaldehyde residues in edible tissues of fish and shrimp.

GB 31656.10-2021 Referenced Document

  • GB/T 30891 Practice of sampling plans for aquatic products

GB 31656.10-2021 history

  • 2021 GB 31656.10-2021 National Food Safety Standard for Determination of Metaldehyde Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
National Food Safety Standard for Determination of Metaldehyde Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry

GB 31656.10-2021 -All Parts

GB 31656.1-2021 Determination of Mebendazole and Metabolite Residues in Aquatic Products of National Food Safety Standards by High Performance Liquid Chromatography GB 31656.10-2021 National Food Safety Standard for Determination of Metaldehyde Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry GB 31656.11-2021 National Food Safety Standard Determination of Oxytetracycline, Tetracycline, Chlortetracycline and Doxycycline Residues in Aquatic Products GB 31656.12-2021 Determination of multiple residues of penicillins in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry GB 31656.13-2021 Determination of multiple residues of nitrofuran metabolites in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry GB 31656.14-2022 Determination of 27 sex hormone residues in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry GB 31656.15-2022 Determination of Mebendazole and its Metabolite Residues in Aquatic Products in National Food Safety Standards Liquid Chromatography-Tandem Mass Spectrometry GB 31656.16-2022 Determination of chloramphenicol, thiamphenicol, florfenicol and florfenicol amine residues in aquatic products in national food safety standards by gas chromatography GB 31656.17-2022 National Food Safety Standard for the Determination of Dithiocyanomethane Residues in Aquatic Products by Gas Chromatography GB 31656.2-2021 National Food Safety Standard for Determination of Tylosin Residues in Aquatic Products by High Performance Liquid Chromatography GB 31656.3-2021 National Food Safety Standard for the Determination of Norfloxacin, Ciprofloxacin, Enrofloxacin, Ofloxacin, Oxolinic Acid, and Flumequine Residues in Aquatic Products by High Performance Liquid Chromatography GB 31656.4-2021 Determination of chlorpromazine residues in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry GB 31656.5-2021 National Food Safety Standard for Determination of Residues of Methaquinone in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry GB 31656.6-2021 National Food Safety Standard Determination of Eugenol Residues in Aquatic Products Gas Chromatography-Mass Spectrometry GB 31656.7-2021 National Food Safety Standard for Determination of Niclosamide Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry GB 31656.8-2021 National Food Safety Standard for the Determination of Organophosphorus Drug Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry GB 31656.9-2021 National Food Safety Standard for Determination of Pendimethalin Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry



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