GB/T 35028-2018
Buckwheat flour (English Version)

Standard No.
GB/T 35028-2018
Language
Chinese, Available in English version
Release Date
2018
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB/T 35028-2018
Scope
This standard specifies the terms and definitions, product classification, technical requirements, inspection methods, inspection rules, labeling, packaging, transportation and storage of buckwheat flour. This standard applies to commercial buckwheat flour made from buckwheat.

GB/T 35028-2018 Referenced Document

  • GB 28050 Questions and Answers on "General Principles of Nutrition Labeling of Prepackaged Foods" (Revised Edition)
  • GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)
  • GB/T 10458 Buckwheat
  • GB/T 15684 Milled cereal products.Determination of fat acidity
  • GB/T 17109 Package of grain sells
  • GB/T 191 Packaging.Pictorial marking for handling of goods
  • GB/T 5491 Inspection of grain and oilseeds--Methodsfor sampling and sample reduction
  • GB/T 5492 Inspection of grain and oils Identification of colour,odour and taste of grain and oilseeds
  • GB/T 5497 Inspection of grain and oilseeds--Methods for determination of moisture content
  • GB/T 5507 Inspection of grain and oils.Determination for fineness degree of flours
  • GB/T 5508 Inspection of grain and oils.Determination of sand content in milled product
  • GB/T 5509 Inspection of grain and oils.Determination of magnetic metals content of flours
  • NY/T 1295 Determination of Flavones in Buckwheat and Its Products

GB/T 35028-2018 history




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