GOST 8.135-2004 State system for ensuring the uniformity of measurements. Weight amouhts of the standard materials for preparation of the buffer solutions - operational pH standards of 2-nd and 3-rd classes. The technical and the metrological characteristics. Methods of
GOST 8.579-2002 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST 857-1995 Synthetic hydrochloric acid for industrial use. Specifications
GOST OIML R 76-1-2011 State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests
GOST R 51232-1998 Drinking water. General requirements for organization and quality control methods
GOST R 55878-2013 Rectified hydrolytic technical ethyl alcohol. Specifications
ISO 10504:2013 Starch derivatives.Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups.Method using high-performance liquid chromatography
ISO 1743:1982 Glucose syrup; Determination of dry matter content; Refractive index method
ISO 5377:1981 Starch hydrolysis products; Determination of reducing power and dextrose equivalent; Lane and Eynon constant titre method
GOST 33917-2016 history
2016GOST 33917-2016 Starch syrup (Glucose syrup). General specifications