GOST R 52816-2007
Food products. Methods for detection and quantity determination of coliformes

Standard No.

GOST R 52816-2007

Release Date

2007

Published By

RU-GOST R

Status

Withdraw 2015-02

Latest

GOST R 52816-2007

GOST R 52816-2007 Referenced Document

• GOST 10444.1-1984 Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis
• GOST 24104-2001 Laboratory scales. General technical requirements
• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
• GOST 26668-1985 Food-stuff and food additives. Methods of sampling for microbiological analyses
• GOST 26669-1985 Food-stuffs and food additives. Preparation of samples for microbiological analyses
• GOST 26670-1991 Food products. Methods for cultivation of microorganisms
• GOST 29184-1991 Food products. Methods for detection and quantity determination of family Enterobacteriaceae
• GOST 30425-1997 Canned foods. Method for determination of commercial sterility
• GOST 9284-1975 Slides for micropreparations. Specifications
• GOST R ISO 7218-2008 Microbiology of foods and animal feed. General requirements and guide for microbiological research*， 2023-12-23 Update

GOST R 52816-2007 history

• 2007 GOST R 52816-2007 Food products. Methods for detection and quantity determination of coliformes