DB65/T 2828-2008
kvass (English Version)
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DB65/T 2828-2008
Standard No.
DB65/T 2828-2008
Language
Chinese,
Available in English version
Release Date
2008
Published By
Xinjiang Provincial Standard of the People's Republic of China
Status
Withdraw
2020-01
Latest
DB65/T 2828-2008
DB65/T 2828-2008 Referenced Document
GB 13104
National Food Safety Standard Sugar
*
,
2014-12-24 Update
GB 18796
Honey
GB 2760
Announcement on 28 kinds of "three new foods" including glucoamylase
*
,
2019-12-02 Update
GB 4544
Beer bottles
*
,
2020-07-23 Update
GB 5749
Hygienic Standards for Drinking Water
*
,
2022-03-15 Update
GB 7718
Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)
*
,
2012-04-20 Update
GB/T 15038
Analytical methods of wine and fruit wine
GB/T 17714
General rules for the quality of beer kegs
*
,
2022-12-30 Update
GB/T 191
Packaging.Pictorial marking for handling of goods
*
,
2008-04-01 Update
GB/T 4789.21
Microbiological examination of food hygiene Examination of frozen drinks and cold drinks
GB/T 4928
Method for analysis of beer
*
,
2008-06-25 Update
GB/T 5009.11
Determination of total arsenic and abio-arsenic in foods
GB/T 5009.12
Determination of lead in foods
GB/T 5009.13
Determination of copper in foods
GB/T 5009.140
Determination of acesulfame K in beverages
GB/T 5009.28
Determination of sacchar in sodium in foods
GB/T 5009.29
Determination of sorbic acid and benzioc acid in foods
GB/T 5009.35
Determination of synthetic colour in foods
GB/T 5009.49
Method for analysis of hygienic standard of fermented alcoholic beverages and their integrated alcoholic beverages
*
,
2008-11-21 Update
GB/T 5009.97
Determination of sodium cyclamate in foods
GB/T 6543
Single and double corrugated boxes for transport package
*
,
2008-04-01 Update
NY/T 119
Registration of field crop variety Maize(Zea mays L.)
*
,
2021-05-07 Update
NY/T 702
Hop
DB65/T 2828-2008 history
2008
DB65/T 2828-2008
kvass
2008
DB65/T 2828-2007
Fermented flavor beverage quass
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