DB62/T 1281-2005
Pollution-free food astragalus honey (English Version)

Standard No.

DB62/T 1281-2005

Language

Chinese, Available in English version

Release Date

2005

Published By

Gansu Provincial Standard of the People's Republic of China

Latest

DB62/T 1281-2005

Scope

This standard specifies the origin, environmental condition requirements, main production technology, test methods, inspection rules and signs, labels, packaging, transportation and storage of pollution-free food astragalus honey. This standard applies to natural astragalus honey produced in Gansu Province.

DB62/T 1281-2005 Referenced Document

• GB 14963 National Food Safety Standard Honey *， 2011-04-20 Update
• GB 16740 National Food Safety Standard Health Food*， 2014-12-24 Update
• GB 17405 Good manufacture practice on health food
• GB 191 Packaging--Pictorial marking for handling of goods
• GB 4789.10 National Food Safety Standard Food Microbiology Test Staphylococcus aureus Test*， 2016-12-23 Update
• GB 4789.11 National food safety standard food microbiological examination β-hemolytic streptococcus test*， 2014-12-01 Update
• GB 4789.12 National Food Safety Standard Food Microbiological Inspection Clostridium botulinum and Botulinum Toxin Inspection*， 2016-12-23 Update
• GB 4789.15 National Food Safety Standard Food Microbiological Examination Mold and Yeast Count*， 2016-10-19 Update
• GB 4789.2 National Food Safety Standard Food Microbiological Inspection Determination of Total Bacterial Colony*， 2022-06-30 Update
• GB 4789.3 National Food Safety Standard Food Microbiology Determination Coliform Bacteria Count*， 2017-06-23 Update
• GB 4789.4 National Food Safety Standards Food Microbiology Testing Salmonella Testing*， 2024-02-08 Update
• GB 4789.5 National Food Safety Standard Microbiological Examination of Food Hygiene - Examination of Shigella *， 2012-05-17 Update
• GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
• GB/T 12396 Method for determination of iron,magnesium and manganese in foods
• GB/T 14931.1 Determination method of oxytetracycline, tetracycline and chlortetracycline residues in livestock and poultry meat (high performance liquid chromatography)
• GB/T 5009.12 Determination of lead in foods
• GB/T 5009.14 Determination of zinc in foods
• GB/T 5009.4 Determination of ash in foods
• GH/T 1001 Pre-packaging edible honey
• SN 0691 Method for the determination of fluvalinate residues in bees' products for export
• SN/T 0852 Rules for the inspection of honey for import and export*， 2012-12-12 Update

DB62/T 1281-2005 history

• 2005 DB62/T 1281-2005 Pollution-free food astragalus honey