GB/T 22507-2008
Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method (English Version)

Standard No.
GB/T 22507-2008
Language
Chinese, Available in English version
Release Date
2008
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Status
 2017-03
Replace By
GB 5009.257-2016
Latest
GB 5009.257-2016
Scope
This standard specifies the capillary column gas chromatography method for the determination of trans fatty acid isomer content in vegetable oil. This standard adopts capillary column gas chromatography (GC) method, which is suitable for determining the content of trans isomers produced in (high temperature) refined or hydrogenated vegetable oils and fats. This standard may also report other fatty acids in the same analysis of the same sample (for example: total fatty acid composition, total amount of saturated fatty acids, monounsaturated fatty acids and polyunsaturated fatty acids).

GB/T 22507-2008 Referenced Document

  • GB/T 15687 Animal and vegetable fats and oils-Preparation of test sample
  • GB/T 17376 Animal and vegetable fats and oils.Preparation of methyl esters of fatty acids

GB/T 22507-2008 history

  • 2016 GB 5009.257-2016 Determination of Trans Fatty Acid in National Food Safety Standard Food
  • 2008 GB/T 22507-2008 Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method

GB/T 22507-2008 Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method was changed to GB 5009.257-2016 Determination of Trans Fatty Acid in National Food Safety Standard Food.

Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method



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