SB/T 230-2007 (English Version) PDF

Scope: This standard specifies the general inspection rules for food machinery products. This standard applies to the quality inspection of food machinery products.

SB/T 230-2007 Referenced Document

GB/T 14211 Test method of mechanical seal*， 2019-10-18 Update
GB/T 2828.1 Inspection procedure by count sampling part 1: Lot by lot inspection sampling plan retrieved by acceptance quality limit (AQL)*， 2013-02-15 Update
GB/T 3766 Hydraulic fluid power.General rules and safety requirements for systems and their components*， 2015-12-31 Update
GB/T 3768 Acoustics—Determination of sound power levels and sound energy levels of noise sources using sound pressure—Survey method using an enveloping measurement surface over a reflecting plane*， 2017-12-29 Update
GB/T 5226.1 Electrical safety of machinery—Electrical equipment of machines—Part 1:General requirements*， 2019-06-04 Update
GB/T 7932 Pneumatic fluid power-General rules and safety requirements for systems and their components*， 2017-07-12 Update
SB/T 222 General specification for food machinery.Basic technical requirements*， 2014-04-06 Update
SB/T 224 General specification for food machinery.Technical requirements for assembling*， 2014-04-06 Update
SB/T 227 General specification for food machinery- Technical requirments for electrical installations*， 2017-01-13 Update
SB/T 228 General Technical Conditions for Food Machinery Surface Painting*， 2017-01-13 Update
YY 0076 Coating classifications for metal product Technical conditions

2014 SB/T 230-2013 General specifications for food machinery.Rules for product quality inspection
2007 SB/T 230-2007 General specification for food machinery- Rules for product quality inspection
0000 SB/T 230-1985