GB/T 10786-2022
Test methods of canned foods (English Version)
- Standard No.
- GB/T 10786-2022
- Language
- Chinese, Available in English version
- Release Date
- 2022
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Latest
- GB/T 10786-2022
- Replace
- GB/T 10786-2006
- Scope
- This document describes methods for testing canned foods for organoleptic, soluble solids, net and solids content, pH, dry matter, headspace and vacuum. This document is applicable to the inspection of canned food.
GB/T 10786-2022 Referenced Document
- GB 5009.237 Determination of pH value of food in national food safety standard
- GB/T 10784 Classification of canned food
- GB/T 12143-2008 General analytical methods for beverage
GB/T 10786-2022 history
- 2022 GB/T 10786-2022 Test methods of canned foods
- 2016 GB 5009.237-2016 Determination of pH value of food in national food safety standard
- 2006 GB/T 10786-2006 Analytical methods of canned food
- 1989 GB/T 10786-1989 Determination of pH of canned food
