BS EN ISO 16035:2005
Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils

Standard No.

BS EN ISO 16035:2005

Release Date

2006

Published By

British Standards Institution (BSI)

Status

Be replaced

Replace By

BS EN ISO 16035:2005(2006)

Latest

BS EN ISO 16035:2005(2006)

BS EN ISO 16035:2005 history

• 0000 BS EN ISO 16035:2005(2006)
• 2006 BS EN ISO 16035:2005 Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils
• 2003 BS EN ISO 16035:2003 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils