NF V04-412:1983
MEAT AND MEAT PRODUCTS. DETERMINATION OF L-(+)-GLUTAMIC ACID CONTENT (REFERENCE METHOD).

Standard No.

NF V04-412:1983

Release Date

1983

Published By

Association Francaise de Normalisation

Status

Be replaced 2000-12

Replace By

NF V04-412:2000

Latest

NF V04-412:2000

NF V04-412:1983 history

• 2000 NF V04-412:2000 Meat and meat products - Determination of L-(+)-glutamic acid content - Reference method.
• 1983 NF V04-412:1983 MEAT AND MEAT PRODUCTS. DETERMINATION OF L-(+)-GLUTAMIC ACID CONTENT (REFERENCE METHOD).