BS ISO 13493:2021
Meat and meat products. Determination of chloramphenicol content. Reference method
- Standard No.
- BS ISO 13493:2021
- Release Date
- 2021
- Published By
- British Standards Institution (BSI)
- Status
- 1998-11
- Replace By
- BS 4401-17:1998
- Latest
- BS 4401-17:1998
BS ISO 13493:2021 history
- 2021 BS ISO 13493:2021 Meat and meat products. Determination of chloramphenicol content. Reference method
- 1998 BS 4401-17:1998 Methods of test for meat and meat products - Determination of chloramphenicol content (liquid chromatographic method)
BS ISO 13493:2021 Meat and meat products. Determination of chloramphenicol content. Reference method was changed to BS 4401-17:1998 Methods of test for meat and meat products - Determination of chloramphenicol content (liquid chromatographic method).
