RB/T 120-2015
Energy management systems.Requirements for certification on food product enterprises (English Version)

Standard No.
RB/T 120-2015
Language
Chinese, Available in English version
Release Date
2015
Published By
Professional Standard - Certification and Accreditation
Latest
RB/T 120-2015
Scope
This standard specifies the certification requirements for energy management systems for food companies. This standard is applicable to the energy management system certification of food companies. It can be used by food companies to establis , implement, maintain and improve energy management systems. It can also be used as a basis for all relevant parties to assess and evaluate the energy management systems of food companies.

RB/T 120-2015 Referenced Document

  • GB 17167 General principle for equipping and managing of the measuring instrument of energy in organization of energy using
  • GB/T 13234 Determination of energy savings in organizations*2018-09-17 Update
  • GB/T 15091 Fundamental terms of food industry
  • GB/T 23331-2012 Energy management systems.Requirements
  • GB/T 2589 General rules for calculation of the comprehensive energy consumption*2020-09-29 Update
  • GB/T 4754 National Economic Industry Classification*2017-06-30 Update

RB/T 120-2015 history

  • 2015 RB/T 120-2015 Energy management systems.Requirements for certification on food product enterprises



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