General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB/T 35024-2018
Scope
This standard specifies the liquid chip detection method for common animal species components in livestock and poultry products. This standard applies to mammalian and ruminant ingredients in livestock and poultry products such as meat and processed products, milk, hides, offal, animal feed, and 13 common meat or adulterated ingredients (camel, horse, donkey, buffalo, buffalo, etc.) , dog, pig, red deer, sheep, chicken, duck, rat, mouse) qualitative detection of animal species components. The minimum detection limit of the method is (mass percentage): 5% for buffalo, 1% for breast-feeding, ruminant, dog, sheep, chicken, rat, mouse, and 1% for camel, yak, red deer, pig, horse, donkey, duck The lowest detection limit was 0.1%.