EN ISO 12966-2:2017
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids

Standard No.

EN ISO 12966-2:2017

Release Date

2017

Published By

European Committee for Standardization (CEN)

Latest

EN ISO 12966-2:2017

Replace

prEN ISO 12966-2:2016

EN ISO 12966-2:2017 Referenced Document

• ISO 1042:1998 Laboratory glassware - One-mark volumetric flasks
• ISO 3696:1987 Water for analytical laboratory use; Specification and test methods
• ISO 4799:1978 Laboratory glassware; Condensers
• ISO 4800:1998 Laboratory glassware - Separating funnels and dropping funnels
• ISO 661:2003 Animal and vegetable fats and oils - Preparation of test sample
• ISO 78-2:1999 Chemistry - Layouts for standards - Part 2: Methods of chemical analysis
• ISO 835:2007 Laboratory glassware - Graduated pipettes
• ISO 8655-2:2002 Piston-operated volumetric apparatus - Part 2: Piston pipettes

EN ISO 12966-2:2017 history

• 2017 EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
• 2011 EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)