GOST 8558.2-2016
Meat and meat products. Method of nitrates determination

Standard No.
GOST 8558.2-2016
Release Date
2016
Published By
RU-GOST R
Latest
GOST 8558.2-2016
Replace
GOST 8558.2-1978

GOST 8558.2-2016 Referenced Document

  • GOST 10652-1973 Reagents. Dihydrate ethylenediaminetetraacetic acid disodium salt. Specifications
  • GOST 12.1.004-1991 Occupational safety standards system. Fire safety. General requirements
  • GOST 12.1.007-1976 Occupational safety standards system. Noxious substances. Classification and general safety requirements
  • GOST 12.1.019-1979 Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
  • GOST 12.4.009-1983 Occupational safety standards system. Fire-fighting equipment for protection of units. Basic types. Location and maintenance
  • GOST 12026-1976 Laboratory filter paper. Specifications
  • GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
  • GOST 3118-1977 Reagents. Hydrochloric acid. Specifications
  • GOST 3760-1979 Reagents. Ammonia water. Specifications
  • GOST 4025-1995 Domestic meat mincers. Specifications
  • GOST 4197-1974 Reagents. Sodium nitrite. Specifications
  • GOST 4199-1976 Reagents. 10-aqueous sodium tetraborate. Specifications
  • GOST 4207-1975 Reagents. Potassium ferrocyanide. Specifications
  • GOST 4217-1977 Reagents. Potassium nitrate. Specifications
  • GOST 4456-1975 Reagents. Cadmium sulphate. Specifications
  • GOST 5823-1978 Reagents. Zinc acetate 2-aqueous. Specifications
  • GOST 61-1975 Reagents. Acetic acid. Specifications
  • GOST 6709-1972 Distilled water. Specifications
  • GOST 8756.0-1970 Canned food products. Sampling and preparation of samples for test
  • GOST 9792-1973 Sausage products and products of pork, mutton, beef and meat of other kinds of slaughter animals and poultry. Acceptance rules and sampling methods
  • GOST OIML R 76-1-2011 State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests
  • GOST R 12.1.019-2009 Occupational safety standards system. Electrical safety. General requirements and nomenclature of kinds of protection
  • GOST R 52501-2005 Water for analytical laboratory use. Specifications
  • GOST R ISO 5725-2-2002 Accuracy (trueness and precision) of measurement methods and results. Part 2. Basic method for the determination of repeatability and reproducibility of a standard measurement method
  • GOST R ISO 5725-6-2002 Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values

GOST 8558.2-2016 history

  • 2016 GOST 8558.2-2016 Meat and meat products. Method of nitrates determination
  • 2015 GOST 8558.1-2015 Meat products. Methods for determination of nitrite
  • 1978 GOST 8558.1-1978 Meat products. Methods for determination of nitrit
  • 0000 GOST 8558-1968



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