GOST 6201-1968
Polished pea. Specifications

Standard No.
GOST 6201-1968
Release Date
1968
Published By
RU-GOST R
Status
 2023-01
Replace By
GOST 6201-2020
Latest
GOST 6201-2020
Replace
GOST 6201-1958
Scope
This standard applies to polished peas intended for food purposes.

GOST 6201-1968 Referenced Document

  • GOST 20239-1974 Flour, groats and bran. Determination method of metallomagnetic admixture*1974-04-20 Update
  • GOST 26312.1-1984 Groats. Acceptance rules and methods of sampling*1984-04-20 Update
  • GOST 26312.2-1984 Groats. Methods for determination of organoleptic properties, cooking behaviour of buckwheat groats and oat-flakes*1984-04-20 Update
  • GOST 26312.3-1984 Groats. Method for determination of pest infestation*1984-04-20 Update
  • GOST 26312.4-1984 Groats. Methods for determination of grain size, admixture content and sound kernels*1984-04-20 Update
  • GOST 26312.7-1988 Groats. Method of moisture content determination*1988-04-20 Update
  • GOST 26791-1989 Milled cereal products. Packing, marking, transportation and storage*1989-04-20 Update
  • GOST 26927-1986 Raw material and food-stuffs. Methods for determination of mercury*1986-04-20 Update
  • GOST 26930-1986 Raw material and food-stuff. Method for determination of arsenic*1986-04-20 Update
  • GOST 26931-1986 Raw materials and food-stuffs. Method for determination of copper*1986-04-20 Update
  • GOST 26932-1986 Raw materials and food-stuffs. Methods for determination of lead*1986-04-20 Update
  • GOST 26933-1986 Raw materials and food-stuffs. Methods for determination of cadmium*1986-04-20 Update
  • GOST 26934-1986 Raw materials and food-stuffs. Method for determination of zinc*1986-04-20 Update
  • GOST 28674-1990 Rea. Requirements for state purchases and deliveries*1990-04-20 Update

GOST 6201-1968 history




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