GOST R 54761-2011
Milk and milk products. Method for determination of the dry skim dairy rest

Standard No.
GOST R 54761-2011
Release Date
2011
Published By
RU-GOST R
Latest
GOST R 54761-2011

GOST R 54761-2011 Referenced Document

  • GOST 12.1.004-1991 Occupational safety standards system. Fire safety. General requirements
  • GOST 12.1.005-1988 Occupational safety standards system. General sanitary requirements for working zone air
  • GOST 12.1.007-1976 Occupational safety standards system. Noxious substances. Classification and general safety requirements
  • GOST 12.4.009-1983 Occupational safety standards system. Fire-fighting equipment for protection of units. Basic types. Location and maintenance
  • GOST 12.4.021-1975 Occupational safety standards system. Ventilation systems. General requirements
  • GOST 5867-1990 Milk and dairy products. Methods of determination of fat
  • GOST R 53228-2008 Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests
  • GOST R 53752-2009 Milk and milk products. Determination of preservatives and synthetic colours content by high performance liguid chromatography method
  • GOST R 53753-2009 Milk and milk products. Method for determination of stabilizations using gas chromatography
  • GOST R 54667-2011 Milk and milk products. Methods for determination of sugars mass fraction
  • GOST R 54668-2011 Milk and milk products. Methods for determination of moisture and dry substance mass fraction
  • GOST R ISO 5725-6-2002 Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values

GOST R 54761-2011 history

  • 2011 GOST R 54761-2011 Milk and milk products. Method for determination of the dry skim dairy rest
Milk and milk products. Method for determination of the dry skim dairy rest



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