BS PD CEN/TS 16731:2014 Foodstuffs. Determination of hydride-reactive arsenic compounds in rice by atomic absorption spectrometry (Hydride-AAS) following acid extraction
EN 13804 Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements
EN 14627 Foodstuffs - Determination of trace elements - Determination of total arsenic and selenium by hydride generation atomic absorption spectrometry (HGAAS) after pressure digestion
ISO 5725 Precision of test methods; Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests
BS PD CEN/TS 16731:2014 history
2014BS PD CEN/TS 16731:2014 Foodstuffs. Determination of hydride-reactive arsenic compounds in rice by atomic absorption spectrometry (Hydride-AAS) following acid extraction