International Organization for Standardization (ISO)
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ISO 16000-30:2014
ISO 16000-30:2014 Referenced Document
EN 13725:2003 Air quality - Determination of the odour concentration by dynamic olfactometry
ISO 13300-1:2006 Sensory analysis - General guidance for the staff of a sensory evaluation laboratory - Part 1: Staff responsibilities
ISO 16000-1:2004 Indoor air - Part 1: General aspects of sampling strategy
ISO 16000-28:2012 Indoor air - Part 28: Determination of odour emissions from building products using test chambers
ISO 16000-5:2007 Indoor air - Part 5: Sampling strategy for volatile organic compounds (VOCs)
ISO 16000-6:2011 Indoor air - Part 6: Determination of volatile organic compounds in indoor and test chamber air by active sampling on Tenax TA sorbent, thermal desorption and gas chromatography using MS or MS-FID
ISO 16000-8:2007 Indoor air - Part 8: Determination of local mean ages of air in buildings for characterizing ventilation conditions
ISO 5496:2006 Sensory analysis - Methodology - Initiation and training of assessors in the detection and recognition of odours
ISO 554:1976 Standard atmospheres for conditioning and/or testing; Specifications
ISO 7243:1989 Hot environments; estimation of the heat stress on working man, based on the WBGT-index (wet bulb globe temperature)
ISO 7730:2005 Ergonomics of the thermal environment - Analytical determination and interpretation of thermal comfort using calculation of the PMV and PPD indices and local thermal comfort criteria
ISO 7933:2004 Ergonomics of the thermal environment - Analytical determination and interpretation of heat stress using calculation of the predicted heat strain