NY/T 358-2014
Coffee.Seed and seedling (English Version)
- Standard No.
- NY/T 358-2014
- Language
- Chinese, Available in English version
- Release Date
- 2014
- Published By
- Professional Standard - Agriculture
- Latest
- NY/T 358-2014
- Replace
- NY/T 358-1999 NY/T 359-1999
- Scope
- This standard specifies the terms and definitions, requirements, test methods, inspection rules, packaging, marking, transportation and storage of coffee (Coffea spp.) seeds and seedlings. This standard applies to small coffee (C. arabica L.) seeds and seedlings used for breeding seedlings, and medium-sized coffee (C. canephora Pierre ex Froehner) grafted seedlings and cuttings.
NY/T 358-2014 Referenced Document
- GB 9847 Apple nursery plants
- GB/T 18007 Coffee and coffee products.Vocabulary
- ISO 6673 Green coffee - Determination of loss in mass at 105 °C
- NY/T 1518 Green coffee in bags.Samlping
NY/T 358-2014 history
- 2014 NY/T 358-2014 Coffee.Seed and seedling
- 1999 NY/T 358-1999 Coffee.Seeds
NY/T 358-2014 Coffee.Seed and seedling has been changed from NY/T 359-1999 Coffee.Grafting.
