GOST ISO 3960-2013
Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination

Standard No.

GOST ISO 3960-2013

Release Date

2013

Published By

RU-GOST R

Latest

GOST ISO 3960-2013

GOST ISO 3960-2013 Referenced Document

• ISO 661:2003 Animal and vegetable fats and oils - Preparation of test sample

GOST ISO 3960-2013 history

• 2013 GOST ISO 3960-2013 Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination