KS H 2191-2011
Curry powder

Standard No.

KS H 2191-2011

Release Date

2011

Published By

Korean Agency for Technology and Standards (KATS)

Status

Be replaced 2013-12

Replace By

KS H 2191-2013

Latest

KS H 2191-2023

Replace

KS H 2191-2006

Scope

This standard applies to curry powder made by mixing 10 or more natural spice plants (100%), dried and powdered.

KS H 2191-2011 history

• 2023 KS H 2191-2023 Curry powder
• 2018 KS H 2191-2018 Curry powder
• 2013 KS H 2191-2013 Curry powder
• 2011 KS H 2191-2011 Curry powder
• 0000 KS H 2191-2006