AS 2300.8.2:2004
Methods of chemical and physical testing for the dairying industry - Anhydrous milk fat - Determination of moisture - Karl Fischer method

Standard No.

AS 2300.8.2:2004

Release Date

2004

Published By

Standard Association of Australia （SAA）

Latest

AS 2300.8.2:2004

Replace

AS 2300.8.2-1983

AS 2300.8.2:2004 Referenced Document

• AS 2300.8.1 Methods of chemical and physical testing for the dairying industry - Anhydrous milk fat - Scope and general requirements
• BS 2511 

AS 2300.8.2:2004 history

• 2004 AS 2300.8.2:2004 Methods of chemical and physical testing for the dairying industry - Anhydrous milk fat - Determination of moisture - Karl Fischer method