GOST R 54353-2011
Food common salt. Determination of sulphate-ion mass fraction by gravimetric method

Standard No.
GOST R 54353-2011
Release Date
2011
Published By
RU-GOST R
Latest
GOST R 54353-2011

GOST R 54353-2011 Referenced Document

  • GOST 1277-1975 Reagents. Silver nitrate. Specifications
  • GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
  • GOST 3118-1977 Reagents. Hydrochloric acid. Specifications
  • GOST 3956-1976 Silica gel for industrial use. Specifications
  • GOST 4108-1972 Reagents. Barium chloride, 2-aqueous. Specifications
  • GOST 4233-1977 Reagents. Sodium chloride. Specifications
  • GOST 4461-1977 Reagents. Nitric acid. Specifications
  • GOST 450-1977 Calcium chloride for industrial use. Specifications
  • GOST 6709-1972 Distilled water. Specifications
  • GOST 7328-2001 Weights. General specifications
  • GOST 8136-1985 Active alumina. Specifications
  • GOST 9147-1980 Laboratory porcelain ware and apparatus. Specifications
  • GOST 9736-1991 Electric apparatus of direct transformation for measuring non-electrical values. General technical requirements and methods of tests
  • GOST R 52482-2005 Food common salt. Sampling and sample preparation. Determination of organoleptic properties
  • GOST R 54345-2011 Food common salt. Determination of water-insoluble residue mass fraction by gravimetric method
  • GOST R ISO 5725-6-2002 Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values

GOST R 54353-2011 history

  • 2011 GOST R 54353-2011 Food common salt. Determination of sulphate-ion mass fraction by gravimetric method
Food common salt. Determination of sulphate-ion mass fraction by gravimetric method



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