GOST R ISO 27107-2010
Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point determination

Standard No.

GOST R ISO 27107-2010

Release Date

2010

Published By

RU-GOST R

Status

Withdraw 2017-07

Latest

GOST R ISO 27107-2010

GOST R ISO 27107-2010 Referenced Document

• ISO 661:2003 Animal and vegetable fats and oils - Preparation of test sample

GOST R ISO 27107-2010 history

• 2010 GOST R ISO 27107-2010 Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point determination