GB/T 26760-2011
Jiang-flavour Chinese spirits (English Version)

Standard No.
GB/T 26760-2011
Language
Chinese, Available in English version
Release Date
2011
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB/T 26760-2011
Scope
This standard specifies the terms and definitions, product classification, technical requirements, test methods, inspection rules, signs, packaging, transportation and storage of Maotai-flavor liquor. This standard applies to the production, inspection and sales of Maotai-flavored liquor.

GB/T 26760-2011 Referenced Document

  • GB 10344 General standard for the labeling of prepackaged alcoholic beverage
  • GB 1351 wheat*2023-05-23 Update
  • GB 2757 National Food Safety Standard Distilled Liquor and Compound Wine *2012-08-06 Update
  • GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*2012-04-20 Update
  • GB/T 10345 Method of analysis for baijiu*2022-07-11 Update
  • GB/T 10346 Liquor inspection rules and markings, packaging, transportation and storage*2023-09-07 Update
  • GB/T 5009.48 Method for analysis of hygienic standard of distilled wines and mixed wines
  • GB/T 8231 Sorghum

GB/T 26760-2011 history

Jiang-flavour Chinese spirits



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