ISO 21572:2004/Cor 1:2005
Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods; Technical Corrigendum 1

Standard No.
ISO 21572:2004/Cor 1:2005
Release Date
2005
Published By
International Organization for Standardization (ISO)
Status
Replace By
ISO 21572:2013
Latest
ISO 21572:2019
Scope
This standard is Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods; Technical Corrigendum 1.

ISO 21572:2004/Cor 1:2005 history

  • 2019 ISO 21572:2019 Foodstuffs — Molecular biomarker analysis — Immunochemical methods for the detection and quantification of proteins
  • 2013 ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
  • 2005 ISO 21572:2004/Cor 1:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods; Technical Corrigendum 1
  • 2004 ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods



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