ISO 5546:2010
Caseins and caseinates - Determination of pH (Reference method)

Standard No.

ISO 5546:2010

Release Date

2010

Published By

International Organization for Standardization (ISO)

Latest

ISO 5546:2010

Scope

This International Standard specifies a reference method for the determination of the pH of all types of casein (acid caseins and rennet caseins) and of caseinates.

ISO 5546:2010 history

• 2010 ISO 5546:2010 Caseins and caseinates - Determination of pH (Reference method)
• 1979 ISO 5546:1979 Caseins and caseinates; Determination of pH (Reference method)