GOST 8756.16-1970
Canned food products, methods for determination of actual acidity
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GOST 8756.16-1970
Standard No.
GOST 8756.16-1970
Release Date
1970
Published By
RU-GOST R
Status
Be replaced
1992-07
Replace By
GOST 26188-1984
GOST 28972-1991
Latest
GOST 26188-2016
GOST 28972-1991
GOST 8756.16-1970 history
2016
GOST 26188-2016
Fruit and vegetable products, canned meat and meat-vegetable mixtures. Method for determination of pH
1984
GOST 26188-1984
Fruit and vegetable products, meat and meat-vegetable cans. Method for determination of pH
1970
GOST 8756.16-1970
Canned food products, methods for determination of actual acidity
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