ISO 27608:2010
Animal and vegetable fats and oils - Determination of Lovibond？ colour - Automatic method

Standard No.

ISO 27608:2010

Release Date

2010

Published By

International Organization for Standardization (ISO)

Status

Be replaced

Replace By

ISO 27608:2010/Amd 1:2016

Latest

ISO 27608:2010/Amd 1:2016

Scope

This International Standard specifies a method for the determination of Lovibond®1) colour of animal and vegetable fats and oils using automatic instrumentation.

ISO 27608:2010 Referenced Document

• ISO 661 Animal and vegetable fats and oils - Preparation of test sample

ISO 27608:2010 history

• 2016 ISO 27608:2010/Amd 1:2016 Animal and vegetable fats and oils - Determination of Lovibond？ colour - Automatic method; Amendment 1
• 2010 ISO 27608:2010 Animal and vegetable fats and oils - Determination of Lovibond？ colour - Automatic method