GB/T 23374-2009
Determination of aluminium in foods.Inductively coupled plasma mass spectrometry (English Version)

Standard No.
GB/T 23374-2009
Language
Chinese, Available in English version
Release Date
2009
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Status
 2017-10
Replace By
GB 5009.182-2017
GB 5009.268-2016
Latest
GB 5009.182-2017
GB 5009.268-2016
Scope
This standard specifies the determination of aluminum in food by inductively coupled plasma mass spectrometry. This standard applies to the determination of aluminum in food. The minimum detection limit of this standard method: 0.03mg/kg. The minimum quantification limit of this standard method: 0.1mg/kg..

GB/T 23374-2009 Referenced Document

  • GB/T 6379.2 Accuracy(trueness and precision)of measurement methods and results-Part 2:Basic method for the determination of repeatability and reproducibility of a standard measurement method
  • GB/T 6682 Water for analytical laboratory use.Specification and test methods

GB/T 23374-2009 history

  • 2017 GB 5009.182-2017 National Food Safety Standard Determination of Aluminum in Food
  • 2009 GB/T 23374-2009 Determination of aluminium in foods.Inductively coupled plasma mass spectrometry

GB/T 23374-2009 Determination of aluminium in foods.Inductively coupled plasma mass spectrometry was changed to GB 5009.182-2017 National Food Safety Standard Determination of Aluminum in Food.

GB/T 23374-2009 Determination of aluminium in foods.Inductively coupled plasma mass spectrometry was changed to GB 5009.268-2016 Determination of Multi-elements in Food Safety National Standards.

Determination of aluminium in foods.Inductively coupled plasma mass spectrometry



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