GB/T 22952-2008 Determination of amoxicillin,ampicillin,piperacillin,penicillin G,penicillin V,oxacillin,cloxacillin,nafcillin,dicloxacillin residues in fugu and eel.LC-MS-MS method (English Version)
This standard stipulates the solution of nine kinds of penicillin drug residues of amoxicillin, ampicillin, piperacillin, penicillin G, penicillin V, oxacillin, cloxacillin, nafcillin and dicloxacillin in puffer fish and eel. Phase chromatography-tandem mass spectrometry method. This standard is applicable to the determination of nine penicillin residues in puffer fish and eel, including amoxicillin, ampicillin, piperacillin, penicillin G, penicillin V, oxacillin, cloxacillin, nafcillin and dicloxacillin . The method detection limit of this standard: nafcillin, penicillin G, piperacillin, penicillin V, oxacillin is 1.0 μg/kg; amoxicillin, ampicillin, cloxacillin, dicloxacillin is 2.0 μg/kg .
GB/T 22952-2008 Referenced Document
GB/T 6379.1 Accuracy(trueness and precision)of measurement methods and results Part 1:General principles and definitions
GB/T 6379.2 Accuracy(trueness and precision)of measurement methods and results-Part 2:Basic method for the determination of repeatability and reproducibility of a standard measurement method
GB/T 6682 Water for analytical laboratory use.Specification and test methods
GB/T 22952-2008 history
2021GB 31656.12-2021 Determination of multiple residues of penicillins in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry
2008GB/T 22952-2008 Determination of amoxicillin,ampicillin,piperacillin,penicillin G,penicillin V,oxacillin,cloxacillin,nafcillin,dicloxacillin residues in fugu and eel.LC-MS-MS method