GB/T 21676-2008
Milk and dairy products.Determination of fatty acid content.Gas=liquid chromatography (English Version)

Standard No.

GB/T 21676-2008

Language

Chinese, Available in English version

Release Date

2008

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Status

Be replaced 2010-06

Replace By

GB 5413.27-2010

Latest

GB 5009.168-2016

Scope

This standard specifies the method for the determination of fatty acids in milk and milk products by gas chromatography. This standard applies to the determination of fatty acids in milk and dairy products.

GB/T 21676-2008 history

• 2017 GB 5009.168-2016 National Food Safety Standards Determination of Fatty Acids in Food
• 2010 GB 5413.27-2010 National food safety standard Determination of fatty acids in foods for infans and young children,milk and milk products
• 2008 GB/T 21676-2008 Milk and dairy products.Determination of fatty acid content.Gas=liquid chromatography

GB/T 21676-2008 Milk and dairy products.Determination of fatty acid content.Gas=liquid chromatography was changed to GB 5413.27-2010 National food safety standard Determination of fatty acids in foods for infans and young children,milk and milk products.