GB/T 21497-2008
Animal and vegetable fats and oils.Flashpoint limit test using Pensky-Martens closed cup flash tester (English Version)

Standard No.

GB/T 21497-2008

Language

Chinese, Available in English version

Release Date

2008

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Latest

GB/T 21497-2008

Scope

This standard specifies the method for testing whether a grease sample under specified conditions is observed at a given temperature and whether it flashes when subjected to a flame. This standard applies to animal and vegetable oils and marine oils, which may contain no or a small amount of volatile flammable solvents.

GB/T 21497-2008 Referenced Document

• GB/T 15687 Animal and vegetable fats and oils-Preparation of test sample*， 2008-11-04 Update
• GB/T 261 Determination of flash point—Pensky-Martens closed cup method*， 2021-10-11 Update

GB/T 21497-2008 history

• 2008 GB/T 21497-2008 Animal and vegetable fats and oils.Flashpoint limit test using Pensky-Martens closed cup flash tester