This standard specifies the requirements, test methods, inspection rules, signs, labels, packaging, transportation and storage of food additive sodium bicarbonate. This standard applies to food additive sodium bicarbonate. The product can be used as a leavening agent or a processing aid in the food industry.
GB 1887-2007 Referenced Document
GB/T 191-2000 Packaging-Pictorial marking for handling of goods
GB/T 3051-2000 Inorganic chemical products for industrial use-General method for determination of chloride content-Mercurimetric method
GB/T 5009.74-2003 Method for limit test of heavy metals in food additives
GB/T 6678 General principles for sampling chemical products
GB/T 6682-1992 Water for analytical laboratory use--Specification and test methods
GB/T 9724 Chemical reagent.General rule for the determination of pH
HG/T 3696.1 Inorganic chemicals for industrical use Preparations of standard and reagent solutions for chemical analysis.Part 1:Preparations of standard volumetric solutions *, 2011-12-20 Update
HG/T 3696.2 Inorganic chemicals for industrical use.Preparations of standard and reagent solutions for chemical analysis.Part 2: Preparations of standard solutions for impurity *, 2011-12-20 Update
HG/T 3696.3 Inorganic chemicals for industrical use.Preparations of standard and reagent solutions for chemical analysis.Part 3: Preparations of reagent solutions *, 2011-12-20 Update
GB 1887-2007 history
2015GB 1886.2-2015 National Food Safety Standard Food Additive Sodium Bicarbonate