DIN EN ISO 11543:2002
Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002

Standard No.
DIN EN ISO 11543:2002
Release Date
2002
Published By
German Institute for Standardization
Status
Replace By
DIN EN ISO 11543:2002-06
Latest
DIN EN ISO 11543:2002-06
Scope
The document specifies a method for the determination of hydroxypropyl content in modified starches. The determination is carried out by NMR method.

DIN EN ISO 11543:2002 history

  • 2002 DIN EN ISO 11543:2002-06 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
  • 2002 DIN EN ISO 11543:2002 Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002



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